MFG 7340 - Hot plate BARTSCHER - Free user manual and instructions

Product Type	Gas Stove
Brand	Bartscher
Model	MFG 7340
Energy Source	Natural Gas or LPG (convertible)
Number of Burners	4
Burner Power	3.5 kW and 6.0 kW (high-power burners)
Construction Material	Stainless steel body, cast iron grate
Ignition	Manual ignition (piezo or match)
Safety Features	Flame failure safety device (thermocouple)
Temperature Control	Continuous adjustment from low to high
Cleaning	Allow to cool; clean with mild detergent and soft cloth; avoid abrasive cleaners
Maintenance	Periodic check of burner nozzles and air adjustment by qualified technician
Installation	Must be installed by authorized service per local gas regulations
Spare Parts Availability	Grates, burners, nozzles, thermocouples available from Bartscher
Dimensions (approx.)	Width: 800 mm, Depth: 700 mm, Height: 900 mm
Weight (approx.)	65 kg
Gas Connection	G 1/2" female thread
Gas Pressure	Adjustable for different gas categories (see manual)
Warranty	12 months (subject to terms)

Frequently Asked Questions - MFG 7340 BARTSCHER

How do I ignite the stove?

Turn the control knob to the ignition position (usually a spark symbol) and press the knob. If the burner does not light, wait a few seconds and try again. Ensure the gas supply is open. Refer to the manual for safe ignition steps.

What gas types can be used with the MFG 7340?

The stove is factory-set for natural gas but can be converted to LPG (propane/butane) using a conversion kit. The manual includes nozzle replacement instructions for different gas categories. Always have conversion done by a qualified technician.

How do I adjust the flame size?

Turn the control knob between the low and high positions. For simmering, reduce the flame until it just touches the pan bottom. Avoid flames extending beyond the pan edge to prevent energy waste and overheating of handles.

What should I do if the burner flame is yellow or uneven?

A yellow flame indicates incomplete combustion. Check that the burner cap is properly seated and the ports are clean. Adjust the primary air using the screw on the burner neck (see manual). If problem persists, contact service.

How do I clean the stove?

Allow the stove to cool completely. Remove the grates and burner caps. Wash with warm water and mild detergent. Do not use abrasive pads or harsh chemicals. Dry thoroughly before reassembly. The stainless steel body can be wiped with a damp cloth and stainless steel cleaner.

Why does the burner go out during operation?

This is likely due to the flame failure safety device (thermocouple). Ensure the thermocouple is fully heated by holding the knob pressed for 10-15 seconds after ignition. If the issue continues, the thermocouple may need cleaning or replacement.

Can I use woks or large pans on the burners?

Yes, the cast iron grate supports various pan sizes. Use a wok ring (not included) for woks. Ensure the pan bottom is flat and stable. Avoid pans larger than the burner diameter to prevent heat damage to the grate.

How often should I service the stove?

Annual servicing by a qualified technician is recommended. This includes checking gas connections, burner operation, and cleaning internal components. Regular maintenance extends the life and ensures safe operation.

What are the safety precautions when using the stove?

Never leave cooking unattended, especially when frying with oil. Keep flammable materials away. Ensure the appliance is properly ventilated. If you smell gas, turn off the supply and do not operate electrical switches. Contact your gas supplier immediately.

Where can I find spare parts?

Spare parts such as grates, burner caps, nozzles, and thermocouples are available from Bartscher authorized dealers or service centers. Use only original parts to ensure safety and performance. Refer to the manual for part numbers.

USER MANUAL MFG 7340 BARTSCHER

Exterior view of a stainless steel commercial kitchen appliance with four burners and a door (no visible text or symbols)

MFG 7341 / 1582011

Exterior view of a stainless steel commercial kitchen with six burners and control knobs (no visible text or symbols)

MFGO 7060 / 1582101

Exterior view of a stainless steel gas stove with four top-tiered flanges and control knobs (no visible text or symbols)

MFGO 7040 / 1582051

Exterior view of a stainless steel commercial kitchen with multiple gas stove units (no visible text or symbols)

MFG 7360 / 1582201

ENGLISH

Table of contentín

1. SafetZ 36

This değice is designed in accırdance Sizh zhe aresenzly aąlicable zechnślsgical szandards. HsSeğer, zhe değice can așse a danger if handled imarșaerly and inaqarśariażely.

ThÑn nZmbol hNghlNghtn langeşoen nNtşatNonn whNch coell leal to NnjesZ os leath.

HOT SURFACE!

ThÑn nZmbol Ná a waśnNng that the ležNce nęsface Ná hot when Ná eñe. IgnośNng thNá waśnNng maZ senelt Ná beśnín!

CAUTION!

1.2 SafetŽ ĎnńtśęctČnonń

Any zechnical inżeręenżiśns, as Šell as assembly and mainżenance are żś be made by a nżalified czszśmer seręice śnly.

The gań ożen Řń Řntenlel onlŻ foś pśepaśÑng appósopsă Nate fool pśołęctn.

4. Overview of parts / Technical data

MFG 7341 / 1582011

B A

A B

A 3,5 kW

B 6,0 kW

Close-up of a gas stove burner with heat sinks and numbered component (no text or symbols visible)

① Casz irśn graże

② Bźrners (4)

Close-up of a gas stove burner with numbered arrows indicating components (no text or symbols present)

Close-up of a gas stove burner with numbered arrows indicating components (no text or symbols present)

Close-up of industrial gas stove flanges with heat sinks and directional arrows indicating flow (no text or symbols)

① Casz irśn graże

② Gas bźrners (6)

a) Flow pressure control (fig. 1)

FÑg. 1

CAUTION!

The leżNce opesateń cośsectlŻ onlŻ when the pšeńnęśe Ÿn the gań nŻntem Ÿn Ÿn śange foś IŃffeśent gań categośNén śpecNfNel Ÿn table 1 “Gañ categośNén Ÿn żaśNoęń coçntsNén” on pagen 53 anl 54.

b) Main burner control

a) Replacement of main burner nozzle

b) Replacement of ignition burner nozzle

c) Primary air adjustment (fig. 2)

d) Ignition burner adjustment

Adjższ żhe igniżiśn bźrner and see if żhe flame is cśrrecż and cśęers żhe żhermal elemenż. If nśż, see if cśrrecż nśzzles are insżalled (table 2, page 54).

e) Flame reduction adjustment (fig. 3)

Mechanical component diagram showing a shaft and housing assembly (no text or symbols)

FÑg. 3

Close-up of a black circular knob with a handle and glossy finish (no visible text or symbols)

FÑg. 5

Instructions and advices

• Aęśid żhe flame eŻceeding żhe aśż (frying ąan) edge.
• When żhe fsśd szarżs żś bśil redźce żhe flame żś żhe lśŚesż leęel sś iż Śill nśż be eŻzingzished by żhe bśiling śęer fsśd.
• Neçer leaçe żhe deçice žnażżended dźring heazing śf fazs and śils as żhey may igniże Śhen śeerheazed. There is żhe fÑše haAaśl!

Temperature adjustment

Close-up of a black kitchen control knob (no text or symbols visible)

FÑg. 7

Functions

Close-up of a glossy black spherical object with a small loop, possibly a knob or dial (no text or symbols visible)

FÑg. 8

CAUTION!

When the ožen Řn not çnel, tęśn the fęnctNon nélectNon knob to pońNtNon OFF.

Levels

Interior view of a stainless steel oven with metal grating and insulation layers (no text or symbols visible)

FÑg. 9

InítsęctNonń anl alżNceń

Leaže the ležNce to cool lown completelŽ.