WS60179H-2B93 - Drink cooler Ecotronic - Free user manual and instructions
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| Product Type | Freestanding Drink Cooler / Wine Cooler |
| Model | WS60179H-2B93 |
| Brand | Ecotronic |
| Installation Type | Freestanding (not built-in) |
| Door Type | Double-glazed glass door with internal acrylic layer |
| Number of Shelves | Adjustable wooden sliding shelves (exact number depends on model) |
| Temperature Control | Electronic control panel with LED display |
| Temperature Range | Adjustable, typically 5°C to 22°C (depending on setting) |
| Zones | Single or dual temperature zones (model dependent) |
| Cooling System | Compressor with R600a refrigerant (flammable, environmentally friendly) |
| Defrost | Auto-cycle defrost (automatic defrost during off-cycle) |
| Capacity | Approximately 18-32 standard 0.75L bottles (model dependent) |
| Interior Light | LED light with manual on/off switch |
| Power Supply | 230V, 10A (standard plug, grounded) |
| Power Cord Length | 2.0 meters |
| Door Reversibility | Reversible (right or left opening) for most models |
| Lock | Optional (door lock may be present on some models) |
| Leveling | 4 adjustable feet for leveling |
| Ventilation | Requires clearance for ventilation (see installation instructions) |
| Noise Level | Standard operating noise (gurgling, cracking, fan sound) |
| Refrigerant | R600a (flammable, non-ozone-depleting) |
| Child Lock | Yes (on some control panels) |
| Display | LED temperature display with Celsius/Fahrenheit conversion |
| Application | Household and similar (kitchens, offices, hotels, etc.) |
| Compliance | CE, RoHS (assumed) |
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USER MANUAL WS60179H-2B93 Ecotronic
Witt freestanding wine appliances -2
WCIF60185-2BG
WCF60172-1BG / WCF60172-2BG
TABLE OF CONTENTS
Warnings....3
Before loading and plugging in the wine cabinet ....5
Grounding instructions....6
Installation....6
Installation drawings....8
Operation....11
Turning on your wine cabinet....11
Operating noises....11
Loading your wine cabinet....11
Temperature setting....13
Control panels....14
Wine serving temperature chart 18
Important information about temperature....18
Defrosting/Condensation/Hygrometry/Ventilation 19
Sliding shelves....20
Reversibility of the door....20
Installation – Ventilation frame 23
Operation abnormalities....23
Power failure....24
Troubleshooting guide....25
Before disposal of the appliance....26
Thanks for buying our Wine Cooler/Beverage Cooler, hope our advanced product will give your wine a different joyful taste. Before use, please read and follow all safety rules and operating instructions.
*Note: Features and illustrations are model dependent and may vary slightly from the manual to the actual product.
WARNINGS
The information in this document is subject to modification without any prior notice. Some models are available in dedicated countries only.
Witt offers no guarantee for our wine cellar if it is being used for any purpose other than that for which it was specifically designed. We cannot be held responsible for any error in this manual. is not responsible or liable for any spoilage or damage to wines or any other contents incidental or consequential to possible defects of the wine cellar. Warranty applies to the wine cellar only and not to the content of the wine cellar.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
Children should be supervised to ensure that they do not play with the appliance.
Please don't put such as acidic items, flammable, and explosive goods into wine cooler.
This equipment is intended for the storage and display of non-potentially-hazardous bottled or canned products only.
This appliance is intended to be used in household and similar applications such as
• staff kitchen areas in shops, offices and other working environments;
- farmhouses and by clients in hotels, motels and other residential type environments;
• bed and breakfast type environments;
• catering and similar non-retail applications.
DANGER: Risk of child entrapment. Before you throw away your old wine chiller:
• Take off the doors;
- Leave the shelves in place so that children may not easily climb inside;
- When disposing of the appliance, do so only at an authorized waste disposal centre.
R600a WARNINGS:
For your safety observe the following recommendations.
- This appliance contains a small quantity of R600a refrigerant which is environmentally friendly, but flammable. It does not damage the ozone layer, nor does it increase the greenhouse effect.
- During transportation and installation, ensure that the tubing of the refrigerant circuit is not damaged.
- Avoid using or manipulating sharp objects near by the appliances.
• Leaking refrigerant can ignite and may damage the eyes. - In the event any damage does occur, avoid exposure to open fires and any device which creates a spark. Disconnect the appliance from the mains power.
- Thoroughly ventilate the room in which the appliance is located for several minutes.
- Notify Customer Service for necessary action and advice.
- The room for installing the appliance must be at least 1 cubic metre per 8 grams of refrigerant. The refrigerant quantity contained in this appliance is listed above in grams; it is also noted on the Rating Plate of the appliance.
- WARNING: To avoid a hazard due to instability of the appliance, it must be fixed in accordance with the instructions.
- The symbol ⚠️ is a warning and indicates the refrigerant and insulation blowing gas are flammable.
• Warning: Risk of fire / flammable materials
- WARNING — Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
- WARNING —When positioning the appliance, ensure the supply cord is not trapped or damaged.
- WARNING —Do not locate multiple portable socket-outlets or portable power supplies at the rear of the appliance.
- WARNING — The refrigerant and insulation blowing gas are flammable. When disposing of the appliance, do so only at an authorized waste disposal centre. Do not expose to flame.
It is hazardous for anyone other than an Authorized Service Person to carry out servicing or repairs to this appliance.
- WARNING: Keep ventilation openings in the appliance enclosure or in the built-in structure clear of obstruction.
-
WARNING: Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
-
WARNING: Do not damage the refrigerant circuit.
- WARNING: Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recommended by the manufacturer.
- WARNING: If you do not use the machine for a long time, please unplug the power plug from the socket or switch off the power supply.
- Warning: This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance responsible for their safety.
- WARNING: Children should be supervised to ensure that they do not play with the appliance.
- WARNING: Do not use extension cords or ungrounded (two prong) adapters.
- WARNING: If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similar qualified person to avoid hazard.
Allow 24 hours before switching on the wine cellar. During this time, we recommend that you leave the door open to clear any residual doors.
BEFORE LOADING & PLUGGING IN THE WINE CELLAR
Important: All models without front venting (air opening) are strictly for free standing only. (See technical chart)
Recommendations:
The location you have selected for your wine cellar should:
- be unencumbered and well ventilated;
• be well away from any heat source and direct sunlight;
• not be too damp (laundry, pantry, bathroom etc.);
• have a flat floor; - have a standard and reliable electricity supply (standard socket to country standards, linked to the ground), it is NOT recommended to use a multi-socket or extension lead;
• have a surge protector fitted to the electrical outlet; - be kept away from the microwave oven. Certain microwave ovens do not have wave interference shield. When placed within 1 meter vicinity of the wine cabinet, they may affect the operation of the wine cabinet.
Notes:
- WCIF60185-2BG, WCF60172-1BG, WCF60172-2BG models are table-top and free-standing ss per the drawings thereafter.
Wine cellar should be placed where the ambient temperature is proper (Please view the end of Manual). If the temperature is above or below this range, it will affect the performance of the cellar. Placing in cold or hot temperature conditions may cause cellar's temperatures fluctuating, and it will not reach the ideal one.
GROUNDING INSTRUCTIONS
The wine cellar must be grounded in case of wire leakage. Grounding reduces the risk of electrical shock. The wine cellar is equipped with a power cord having a grounding wire and plug. The wine cellar plug must be plugged into a properly affixed and grounded electrical outlet.
Note: In locations where there is frequent lightning, it is advisable to use surge protectors.
Improper use of the grounding plug can result in the risk of electric shock. Consult a qualified electrician or service person if the grounding instructions are not completely understood.
If the supply cord is damaged, it must be replaced by a qualified person to avoid electrical hazard.
INSTALLING YOUR WINE CELLAR
Unpack and remove all the protection and adhesive strips from the packaging around and inside the wine cellar.
The wine cellar must be positioned such that the plug is accessible. Release the power cord. Move your wine cellar to its final location. The wine cellar should be installed in a suitable place where the compressor will not be subject to physical contact.
Levelling your wine cellar: Wine cellar must be levelled BEFORE loading your wines.
Your wine cellar is equipped with 4 adjustable feet to facilitate easy levelling. We recommend that you tighten the back feet to the maximum and adjust the front feet to level the wine cellar.
INSTALLATION INSTRUCTIONS
- Please follow the installation diagram when installing wine cellars. No less than the minimum installation dimension, or it will affect the venting of cellar.
- All wine cellars have a power switch located on the control panel, so power point location is not critical.
- The wine cellar requires a standard 240 volt/10-amp power point. (Or according to different countries specifications).
- The power cord is 2.0m in length and is fixed on the right side at the back when looking from front of cabinet.
- As with most appliances of today, the wine cellar has sensitive electronic components which are susceptible to damage through lightning and electricity supply faults. It is therefore advised to use a power surge protector to avoid problems of this nature.
- Do not place the wine cellar in direct contact or above heat-emitting products, such as ovens, as the cooling capacity is affected, and the lifespan of the wine cabinet is reduced.
INSTALLATION DRAWINGS
Ensure good ventilation according to the installation drawings, otherwise it will affect the wine cooler working normally.
Note: The appliance must be positioned so that the plug is accessible after installed.
WCIF60185-2BG


INSTALLATION DRAWINGS (OPEN DOOR)
WCIF60185-2BG
WCF60172-1BG / WCF60172-2BG
TURNING ON YOUR WINE CELLAR
Plug in and switch on the cellar by pressing on the power button for a few seconds. When you use the wine cellar for the first time (or restart the wine cellar after having it shut off for a long time), there will be a few degrees variance between the temperature you have selected and the one indicated on the LED readout. This is normal and it is due to the length of the activation time. Once the wine cellar is running for a few hours everything will stabilize.
Important: If the unit is unplugged, power is lost, or turned off, wait 3 to 5 minutes before restarting the unit. The wine cellar will not start if you attempt to restart before this time delay.
OPERATING NOISES
To reach the desired temperature settings, our wine cellars, like all wine cellars operating with compressors and fans, may produce the following types of noises. These noises are normal and may occur as follows:
Gurgling sound - caused by the refrigerant flowing through the appliance's coils.
- Cracking/popping sounds - resulting from the contraction and expansion of the refrigerant gas to produce cold.
• Fan operating sound - to circulate the air within the wine cellar.
An individual's perception of noise is directly linked to the environment in which the wine cellar is located, as well the specific type of models. Our wine cellars are in line with international standards for such appliance. We will always do its utmost to satisfy its customers but will not retake possession of the goods due to complaints based on normal operating noise occurrences.
LOADING YOUR WINE CELLAR
You may load your wine bottles in single or double rows while taking note of the following: if you do not have enough bottles to fill your wine cellar, it is better to distribute the load throughout the wine cellar to avoid “all on top” or “all below” type loads.
- Do remove or relocate adjustable wooden shelves to accommodate larger type of bottles or increase the capacity of the cellar by stacking the bottles up when necessary. (See removing shelves)
- Keep small gap between the walls and the bottles to allow air circulation. Like an underground cellar air circulation is important to prevent mould and for a better homogeneous temperature within the cellar.

DANGER!
- Do not overload your wine cellar to facilitate air circulation.
- Do not stack more than 1.5 rows of standard 0.75L bottles per shelves to facilitate air circulation.
- Avoid obstructing the internal fans (located inside on the back panel of the wine cellar).
- Do not slide the shelves outwards beyond the fixed position to prevent the bottles from falling.
- Do not pull out more than one loaded shelf at a time as this may cause the wine cellar to tilt forward.
- Do not cover the wooden shelves with alloy foil or other materials, as it will obstruct air circulation.
- Do not move your wine cellar while it is loaded with wines. This might distort the body of the wine cellar and cause back injury.
TYPES OF REGULATION
Please note that depending on the loading and settings chosen it takes about 24 hours for the wine cellar to see the temperature stabilizing.
During this time LED seems to move erratically in particular, it is normal, and this process occurs whenever the setting is modified and/or whenever many bottles are added to the cellar.
Designed to store and mature all wines: red, white, and sparkling. These wine cellars reproduce the ideal conditions for wine storage, at a constant recommended temperature of 12^ C. They can also be set to provide ideal serving temperature for full enjoyment of the wine's qualities. Unless stated by the wine maker on the bottle we recommend 7^ C for your champagne, 12^ C for whites and 18^ C for reds. (Refer to "Wine Service Temperature" recommendation chart)
TEMPERATURE SETTINGS
Important: The LED displays by default the actual internal air temperature.
The temperature of the power, before all Settings will be resumed after the electricity to power the pre-set temperature.
The electrical board of all models comes with memory function.
It is important to understand that there is a difference between the air temperature inside the wine cellar and the actual temperature of the wine: You will need to wait approximately 12 hours before noticing the effects of temperature adjustment due to the critical mass within a full wine cellar.
Once the temperature is set, it is strongly advised not to toy with it or adjust frequently. The thermostat will maintain the temperature inside the wine cellar within a +/- 2.5°C range. But the thermal inertia of the wine and the glass is such that within this temperature range, the actual temperature of the wine will only fluctuate 0.5°C to 1°C.
If the light is turned off before you get the door closed, then light will turn on automatically while you open the door, and it will be off automatically when the door is closed. If you want to keep the light always on, just turn on the light after you open the door.
CONTROLS PANELS
Control panel WCF60172-1BG

① ON/OFF the power button
In the standby mode: press 3 seconds, the power is turned on, the whole machine starts.
In the power-on state: press the power button, window 4 shows the countdown 3 2 1, the power is turned off, the machine is turned off (show 3 2 1 process, the hand cannot leave the button)
② Lamp button
Press the button, lights on / off switch.
③ Display Window
Displays the setting temperature.
④ Window
Displays the actual temperature.
⑤ Temperature setting up button
Press one time, window ④ the set value will increase 1 degree Celsius in the original setting temperature, the setting range according to customer requirements.
⑥ Temperature setting down button
Press one time, window ④ the set value will reduce 1 degree Celsius in the original setting temperature, the setting range according to customer requirements.
⑦ C/F display conversion function keys
Set the conversion degrees Celsius / Fahrenheit display, each press this button, the display window will be into degrees Celsius or Fahrenheit.
Control panel WCF60172-2BG

① "ON/OFF" the power button
Press the button 3 seconds to power off (Window ④ digital countdown displays 3, 2, 1,). Press again (without delay), the power turns on.
② Upper zone temperature setting up button
Press one time, window ④ the set value will increase 1 degree Celsius in the original setting temperature, the setting range according to customer requirements.
③ Upper zone temperature setting down button
Press one time, window ④ the set value will reduce 1 degree Celsius in the original setting temperature, the setting range according to customer requirements.
4 Window
Display upper zone temperature.
⑤ Window
Display lower zone temperature.
⑥ Lower zone temperature setting up button
press one time, window ⑤ the set value will increase 1 degree Celsius in the original setting temperature, the setting range accordingly to customer requirements.
⑦ Lower zone temperature setting down button
press one time, window ⑤ the set value will reduce 1 degree Celsius in the original setting temperature, the setting range accordingly to customer requirements.
8 Lamp button
Press the button and the lamp turns on, the lamp will turn off once press again.
⑧ C/F display conversion function keys
Set the conversion degrees Celsius / Fahrenheit display, each press this button, the display window will be into degrees Celsius or Fahrenheit.
Control panel WCIF60185-2BG

① Power key
Standby mode: short press the button, the power is switched on, the machine starts. Boot state: the duration of 3 seconds, the window 10 shows the countdown 321, power off, the whole machine off.
② Function setting key
When you need to set the temperature, please press the function to set the key, by pressing the o,4o,5 button to achieve the desired temperature.
③ Lighting button / Celsius Fahrenheit Conversion key
Every click of the lighting button, LED lights on / off switch between.
(If there is a door light switch, the light will be on only when the light is turned off and the door is opened, and the light will be off when the door is closed. If you want the light to stay on, just turn it on. The door lamp switch will not be controlled.) Boot state, press the button for 3 seconds, the window ⑨⑩of the temperature display will be converted between Celsius and Fahrenheit.
④ Down key
When you need to set the temperature, please press the function to set the key ② every click, the window ⑨⑩of the temperature display will be in the original temperature drop of 1 degree.
⑤ Up key
When you need to set the temperature, please press the function to set the key② every click, the window ⑨⑩ of the temperature display will be in the original temperature rise of 1 degree.
⑥ Child lock
Boot state, the keyboard does not operate for more than 15 seconds, automatically locked, continued to press 3 seconds to unlock.
⑦ Child lock status prompt

⑧ Faulty system:
Indicates that the fault alarm function is activated.
➢ ⑨ Display the current measured temperature or Set temperature of the upper zone.
➢ ⑩ Display the current measured temperature or Set temperature of the down zone.
WINE SERVING TEMPERATURE CHART
All wines mature at the same temperature, which is a constant temperature set between 12^ C to 14^ C. The below chart is an indicative temperature chart to indicate the best temperature for drinking purposes.
| Wine | Serving temperature |
| Champagne NV, Sparkling, Spumante | 6°C |
| Dry White Semillon, Sauvignon Blanc | 8°C |
| Champagne Vintage | 10°C |
| Dry White Chardonnay | 10°C |
| Dry White Gewürztraminer, Riesling, Pinot grigio | 10°C |
| Sweet White Sauternes, Barsac, Montbazillac, Ice Wine, Late Harvest | 10°C |
| Beaujolais | 13°C |
| Sweet White Vintage: Sauternes | 14°C |
| White Vintage Chardonnay | 14°C |
| Red Pinot Noir | 16°C |
| Red Grenache, Syrah | 16°C |
| Red Vintage Pinot Noir | 18°C |
| Cabernet & Merlot: French, Australian, New Zealand, Chilean, Italian, Spanish, Californian, Argentinean | 20°C |
| Vintage Bordeaux | Room temperature not exceeding 20°C |
IMPORTANT INFORMATION ABOUT TEMPERATURE
Your wine cellar has been designed to guarantee optimum conditions for storing and/or serving your wines.
Fine wines require long and gentle developments and need specific conditions in which to reach their full potential.
All wines mature at the same temperature, which is a constant temperature set between 12^ C to 14^ C. Only the temperature of “degustation” (wine appreciation) varies according to the type of wines (see “Wine Serving Temperature Chart” above). And as it is for natural cellars used by wine producers for long period of storage, it is not the exact temperature that is important, but its consistency. In other words,
if the temperature of your wine cellar is constant (between 12^ C to 14^ C) your wines will be stored in perfect conditions.
Not all wines will improve over the years. Some should be consumed at an early stage (2 to 3 years) while others have tremendous ageing capability (50 and over). All wines have a peak in maturity. Do check with your wine merchant to get the relevant information.
DEFROSTING/CONDENSATION/ HYGROMETRY/VENTILATION
Your wine cellar is designed with “Auto-cycle” defrost system. During “Off-cycle” the refrigerated surfaces of the wine cellar defrost automatically. Defrost water from the wine cellar storage compartment drains automatically and part of it goes into a drainage container, which is located at the back of the wine cellar next to the compressor. The heat is transferred from the compressor and evaporates any condensation that has collected in the pan. Part of the remaining water is collected within the wine cellar for humidity purposes.
This system enables the creation of the correct humidity level inside your wine cellar required by the natural cork to maintain a long-lasting seal.
Notes: The water collected by condensation, is therefore recycled. Under extremely dry environmental conditions, you may have to add some water into the water container provided with your wine cellar.
All units are equipped with a double-glazed glass door that has a third internal acrylic layer to minimize condensation on the glass door.
The wine cellar is not totally sealed; fresh air admission is permitted through the drainpipe. Air is circulated through the cellar by means of a fan/fans and the hollow shelves.
Notes: During the refrigerating cycle, heat is given off and disperses through the external surfaces of the wine cellar. Avoid touching the surfaces during those cycles.
SLIDING SHELVES
Sliding wooden shelf installation and taking instruction:
Shelf taking: According to below instruction drawing to pull out the shelf to support bracket ①, press two sides of sliding roller buckles and pull out the shelf following the arrow mark ②.
Shelf installation: According to below instruction drawing to push in the shelf alignment with two sides of sliding roller following the arrow mark ③.

natural_image
Technical line drawing of mechanical assembly components (no text or symbols)REVERSIBILITY OF THE DOOR
REMARK: WCBC6082-2BG/ WI6045H-1B24 models can't be door reversible.
REMARK: If your wine cabinet is equipped with lock at the bottom of the door, the door is not reversible, so you must order one right opening door to change the opening side.
Warning
To avoid accidents during the process of changing the door, we recommend that you get assistance. The glass door is heavy and may cause injury if dropped.
- Depending on to the model and the type of handle your wine cabinet is equipped with, you may have to rotate the door through 180 degrees.
-
Depending on the type of handle your wine cabinet is equipped with, the door may not be reversible or may require that a left or right opening door be ordered to change the opening side.
-
To put the cabinet on open operation place, the door opened to the maximum angle.
- Use small knife (2) to take off the decorative nail (1) on opposite side (Drawing 1).
- Use the inner six angle screwdriver (Tool 5) to disassemble the screws (4) of drop-proof device (3), then remove the drop-proof device. (Drawing 1)
- Hold the door, use six angle screwdriver (Tool 5) to screw out the door shaft core (6) from the two ends of the top of the door. Take out the door and set aside. (Drawing 2)
- Discharge the upper and lower door hinge (7)(8) by M5 inner six angle screwdriver (Tool 5), then to assemble the door hinge on the opposite side. (Drawing 3 and 4)
- Rotate the door 180 degrees, then install the door on the right side of the cabinet. (Drawing 5)
- Finally, install the decorative nail and drop-proof device at the opposite side. (Drawing 6)
HANDLE INSTALLATION METHOD
- Take out handle from cabinet, then take out 2pcs screws from accessory bag.
- Pull open door seal from the side of door, then insert screws into the 2 handle holes on side of door, then put the screws alignment the hole of handle, tighten the screws by Phillips screwdriver then compress the door seal.
If the screws holes of the handle don't match perfectly with the holes of the door, please use the electric drill to drill the holes of the door a bit big (in surface side), to install the handle perfectly.






- Decorative nail
- Knife
- Drop-proof device
- M5 six angle
- M5 six angle screwdriver
- Door spindle core
- Upper door hinge
- Lower door hinge
VENTILATION FRAME INSTALLATION METHOD

natural_image
Technical line drawing of a mechanical assembly with conveyor and grating (no text or symbols)- Take out Ventilation frame from cabinet, then take out 4 pcs 4 * 12 screws from accessory bag.
- Open the door, align the ventilation frame to the four screw holes in the bottom of the cabinet and tighten the screw with Phillips screwdriver.
OPERATION ANOMALIES
Ensure that there is power to the electrical supply plug by connecting another electrical appliance to it. Check fuse, if any. Make sure that the door is closed properly.
If your wine cellar appears to be malfunctioning, unplug it and contact your after sales service. Any intervention on the cold circuit should be performed by a refrigeration technician who should carry out an inspection of the circuit sealing system. Similarly, any intervention on the electrical circuit should be performed by a qualified electrician.
Notes: Any intervention performed by a non-authorized technician We will lead to the warranty being considered as null and void.
POWER FAILURES
In the event of a power interruption, all previous temperature settings are automatically preservation, and it will revert to a preset temperature setting. (See preset chart)
Most power failures are corrected within a short period of time. An hour or two's loss of power will not affect wine cellar's temperatures. To avoid sudden change of temperature while the power is off, you should avoid opening the door. For longer period of power failure, do take steps to protect your wine.
Irrespective of the cause, if you notice either abnormal temperature or humidity levels inside your wine cellar, be reassured that only long and frequent exposure to these abnormal conditions can cause a detrimental effect on your wines.
TROUBLESHOOTING GUIDE
Common problems may easily be solved, saving you the cost of a possible service call. Please carefully read the instruction manual and revert to troubleshooting guide chart.
| PROBLEM POSSIBLE CAUSE | |
| Wine cellar does not operate. | Not plugged in.The appliance is turned off.The circuit breaker tripped, or the fuse is broken. |
| Wine cellar is not cold enough. | Check the temperature control setting.External environment may require a higher setting.The door is opened too often.The door is not closed completely.The door gasket does not seal properly. |
| Turns on and off frequently. | The room temperature is hotter than normal.A large number of contents has been added to the Wine cellar.The door is opened too often.The door is not closed completely.The temperature control is not set correctly.The door gasket does not seal properly. |
| The light does not work. | Not plugged in.The circuit breaker tripped or a blown fuse.The bulb is out of order.The light button is “OFF”. |
| Vibrations. | Check to assure that the Wine cellar is level. |
| The Wine cellar seems to make too much noise. | The rattling noise may come from the flow of the refrigerant, which is normal.As each cycle ends, you may hear gurgling sounds caused by the flow of refrigerant in your Wine cellar.Contraction and expansion of the inside walls may cause popping and crackling noises.The Wine cellar is not level. |
| The door will not close properly. | The Wine cellar is not level.The door was reversed and not properly installed.The gasket is faulty. (Magnet or rubber is spoiled)The shelves are out of position. |
BEFORE DISPOSAL OF THE APPLIANCE.
- Disconnect the main plug from the main socket.
- Cut off the main cable and discard it.
| Correct disposal of this product | |
![]() | This symbol on the product, or in its packaging, indicates that this product may not be treated as household waste. Instead, it should be taken to the appropriate waste collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by the inappropriate waste handling of this product. For more detailed information about the recycling of this product, please contact your local council, your household waste disposal service, or the shop where you purchased the product. |
