MW 59 - Microwaves TEAM - Free user manual and instructions

Product Type	Microwave Oven
Brand	Team
Model	MW 59
Capacity	20 Liters
Power Output	700 W
Power Consumption	1050 W
Voltage / Frequency	230 V / 50 Hz
Dimensions (W x D x H)	440 x 360 x 260 mm
Weight	10.5 kg
Turntable Diameter	245 mm
Cooking Modes	Defrost, Quick Start, Multi-stage Cooking
Timer	Up to 95 Minutes
Display	Digital LED
Door Type	Side Opening with Safety Lock
Interior Light	Yes
Turntable Material	Glass
Cleaning	Wipe with damp cloth; no abrasives
Safety Features	Door interlock, overheat protection
Spare Parts Availability	Turntable, fuse, door latch (via authorized service)

Frequently Asked Questions - MW 59 TEAM

How do I clean the microwave?

Can I use metal containers or foil?

Why is my microwave not heating?

How do I set the defrost function?

What is the maximum cooking time?

Is the turntable removable?

What power levels are available?

Can I use the microwave without the turntable?

How do I change the beep sound?

Where can I find the serial number?

USER MANUAL MW 59 TEAM

team International

Microwave oven Microondas

CE

I/B Version

060113

TEAM MW 59 G

230 V \~ 700 W

OPERATING INSTRUCTIONS

READ these instructions carefully before installing and operating the oven. Keep them for further reference.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the :
① Door (bent),
② Hinges and latches (broken or loosened),
③ Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

SPECIFICATIONS

Power consumption: 230V\~50Hz, 1200W (Microwave) 900W (heating element)

Rated microwave power output: 700W

Operation frequency: 2450MHz

Dimensiones exteriores: 245mm(H)×452mm(W)×330mm(D)

Dimensiones interiores: 220mm(H)×315mm(W)×279mm(D)

Capacity: 17Liters

Cooking uniformity: Turntable system {Φ245mm}

Net weight: Approx.13.7kg

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

a) Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds and plug it in again securely.

b) Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance.

c) Check to ensure that the control panel is programmed correctly and the timer is set.

d) Check to ensure that the door is securely closed. Otherwise, the microwave energy will not flow into the oven.

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A COMPETENT QUALIFIED ELECTRICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

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INSTALLATION

1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact a competent qualified electrician.
3. This microwave oven must be placed on a flat, stable surface to hold its weight (+/- 14kg) and the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture or high humidity are generated, or near combustible materials.
5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven, 10cm at back and 5cm at both sides.
6. Do not cover or block any openings on the appliance. Do not remove the feet.
7. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in case of emergency.
9. Do not use the oven outdoors.

GROUNDING INSTRUCTIONS

WARNING: THIS APPLIANCE MUST BE GROUNDED. This oven is equipped with a cord of 1.4 meter, the power socket should be within this distance. Avoid using extension cords or make sure they are compatible with the power of your appliance. This appliance requires 4.0 kVA.

We advise you to call for an electrician if you have any questions concerning the technical installation of your appliance.

RADIO INTERFERENCE

1. Operation of the microwave oven can cause interference to your radio, TV or similar equipment.
2. When there is interference, it may be reduced or eliminated by taking the following measures:

a. Clean door and sealing surface of the oven.
b. Reorient the receiving antenna of radio or television.
c. Relocate the microwave oven with respect to the receiver.
d. Move the microwave oven away from the receiver.
e. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.

IMPORTANT SAFETY INSTRUCTIONS

To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy, please read all instructions carefully before using the appliance:

1. Only use the appliance for domestic purposes and in the way indicated in these instructions. This appliance is not suitable for professional use. Do not use corrosive chemicals or vapours in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

2. Do not operate the oven when empty.

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1. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person.

2. As with any appliance, close supervision is necessary when used by children.

3. To reduce the risk of fire in the oven cavity:

a. When heating food in plastic or paper container, keep an eye on the oven due to the possibility of ignition.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.

1. ⚠️CAUTION: Liquid or other food must not be heated in sealed containers since they are liable to explode.

2. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken when you handle the container.

3. CAUTION: Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns. Do not warm up greasy foods in the microwave oven, as it might catch fire.

4. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.

5. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before cooking.

6. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.

7. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.

8. Utensils should be checked to ensure that they are suitable for use in microwave oven. Utensil Test: Place the empty utensil in the oven, microwave at high power for 1 minute. A utensil that becomes very hot should not be used.

9. ⚠️WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation that involves the removal of any cover that gives protection against exposure to microwave energy. Should the appliance or its power cord be damaged, do not use this appliance. All repairs should be made by a competent qualified service (*).

(1) Competent qualified electrician: after sales department of the producer or importer or any person who is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In any case you should return the appliance to this electrician.

MICROWAVE COOKING PRINCIPLES

1. Arrange food carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.
4. Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.
5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the centre of the dish to the outside.

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UTENSILS GUIDE

1. We advise you to use utensils that are specially conceived for microwave cooking as they allow energy to pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which may cause sparks and/or fire.
4. Round/oval dishes rather than square/oblong ones are recommended, as food in corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don't use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.

The table below is a general guide to help you select the correct utensils.

Cookware	Microwave Cooking	Grill Cooking	Combination Cooking
Heat-Resistant Glass	Yes	Yes	Yes
Non Heat-Resistant Glass	No	No	No
Ceramics	Yes	No	No
Microwave-Safe Plastic Dish	Yes	No	No
Kitchen Paper	Yes	No	No
Metal Tray	No	Yes	No
Metal Rack	No	Yes	No
Aluminum Foil & Foil Containers	No	Yes	No

PARTS

1. Door safety lock system
2. Oven window
3. Air vent
4. Shaft and roller piece
5. Glass tray
6. Control panel
7. Grill
8. Metal rack

Technical diagram of a microwave oven with labeled components and exploded view

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CONTROL PANEL

TIEMPO 30 25 20 15 10 MEDIO MALTO ALTO DESCONGELAR BAJO INRA Gill Inra COMB1 POTENCIA COMB2 Comb3

The control panel consists of two function operators. One is a timer knob, and another a power knob.

Power/Action Selector

You use this operator knob to choose a cooking power level. It is the first step to start a cooking session.

Timer Knob

Offers visual timing settings at easy turn of your thumb to select a desired cooking time up to 30 minutes per cooking session.

Microwave Cooking

For pure microwave cooking, there are five power levels from which to choose one as best fit to do the job at hand.

Power level increases with the knob turning clockwise. The power levels can be classified as the following:

Power Output	Description
100 %	ALTO (HIGH)
81 %	MEDIO ALTO (M. HIGH)
58 %	MEDIO (MEDIUM)
36 %	DESCONGELAR (DEFROST)
18 %	BAJO (LOW)

Grill

The grill cooking function is particularly useful for thin slices of meat, steaks, chops, kebabs, sausages or pieces of chicken. It also suitable for cooking hot sandwiches and au grain dishes.

COMBINATION COOKING

By its name, this cooking operation combines microwave power with that of grill cooking. The operation is categorized into three levels with different combination power settings as you can see from the following table. These are particularly suitable for certain foods and culinary operations. As well as for keeping the much desired crispness of certain foods.

The following table shows 3 different power settings for combination programs.

Programme	Microwave Power level	Grill power	Suitable for
Comb 1	Medium-low (30%)	High (70%)	Fish, potatoes, au grain
Comb 2	Medium (49%)	Medium (51%)	Pudding, omelets, baked potatoes
Comb 3	Medium-high (67%)	Low (33%)	Poultry

OPERATION

To start a cooking session,

1. Place food in oven and close the door.
2. Turn Power Selector to select a power level.
3. Use Timer knob to set a cooking time

NOTE:

As soon as the timer is turned, oven starts cooking.

When selecting time for less than 2 minutes, turn timer past 3 minutes and then return to the correct time. When the cooking time has elapsed, you will hear a sound signal.

CAUTION: ALWAYS RETURN TIMER BACK TO ZERO POSITION if food is removed from oven before the set cooking time is complete or when oven is not in use. To stop oven during cooking process, open the door.

CLEANING AND CARE

1. Turn off the oven and remove the power plug from the wall socket before cleaning.

2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface.

3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.

4. Wipe the window on both sides with a damp cloth to remove any spills or spatters.

5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on.

6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions, this is normal.

7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher.

8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the proper position.

9. Remove odours from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.

7 TEAM MW 59G - 060113

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1. When it becomes necessary to replace the oven light, please consult a competent qualified electrician to have it replaced.

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PROTECTION OF THE ENVIRONMENT- DIRECTIVE 2002/96/EC

In order to preserve our environment and protect human health, the waste electrical and electronic equipment should be disposed of in accordance with specific rules with the

implication of both suppliers and users. For this reason, as indicated by the symbol on the rating label , your appliance should not be disposed of as unsorted municipal waste but should either be returned to the vendor, or disposed of in a separate collection point performing waste recovery by means of reuse, recycling or use for other applications.

9 TEAM MW 59G - 060113

Outside dimensions: 245mm(H)×452mm(W)×330mm(D)

Capacidad: 17Litros

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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The page must be reproduced and folded in order to obtain a mini booklet A5 (+/- 148.5 mm width x 210 mm height). The page must be folded in order to keep the good numbering when you turn the page of the I/B. Don't change the page numbering. Keep the language integrity.

PRINCIPIOS DE COCINA EN EL MICROONDAS

Technical diagram of a microwave oven with numbered components and labeled parts

13 TEAM MW 59G-060113

PANEL DE MANDOS

TIEMPO 20 25 20 18 16 10 6 0 MEDIO M.ALTO DESCONGELAR ALTO BAJO GdiI Potencia Comb3 Comb2 Comb1

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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The page must be reproduced and folded in order to obtain a mini booklet A5 (+/- 148.5 mm width x 210 mm height). The page must be folded in order to keep the good numbering when you turn the page of the I/B. Don't change the page numbering. Keep the language integrity.

16 TEAM MW 59G-060113

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Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register!

Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The page must be reproduced and folded in order to obtain a mini booklet A5 (+/- 148.5 mm width x 210 mm height). The page must be folded in order to keep the good numbering when you turn the page of the I/B. Don't change the page numbering. Keep the language integrity.